Beef chilly

Stir frys are very popular in my home. They go well with a simple meal of daal and rice or s simple bowl of noodles.  You can change the meat as per your preference and also use chicken for the same recipe, though I'd suggest using chicken thigh strips.

Ingredients:

1. Beef (sirloin tips) - 500 gms
2. Onions - 2 medium sized
3. Garlic - 12 cloves
4. Ginger - 1/2 inch piece
5. Green chilli - 2 nos
6. Green peppers - 2 nos
7. Soy sauce - 1 and half tbsp
8. Red Chilli sauce - 1bsp
9. Vinegar - 1 tbsp

Method:

1. Cook the sirloin tips till done and set aside. If you are using some other cut, cut it into strips of 3 inches in length and half inch thickness.
2. Cut all the vegetables in thick slices.
3. Heat oil in a pan and add the garlic and fry till it changes color.
4. Add the onions and stir fry for two minutes. 
5. Add the cooked beef and the sauces and peppers and stir fry till the sauce has quoted the meat and the vegetables. Continue stir frying for a few minutes and finish off with the addition of vinegar.
6. Switch off the flame and garnish with green spring onion.
7. You can serve this with steamed rice, fried rice or noodles.